My Signature Salmon ....

Tonight I made Emily my signature oven-baked, Sockeye Salmon with Honey-Almond glaze. It included yams and a garden salad with grape tomatoes fresh from our garden.

The trained eye will note that the man’s plate has more fish, and the woman’s plate has a yellow daisy garnish. Being a man, I am of the opinion that you can’t eat a garnish. However, being a man, I am also aware that “romance” works on women. Hence the yellow daisy on Emily’s plate.

This closeup of Emily’s plate illustrates the simple, but elegant presentation. And of course, the Sockeye Salmon was “spot on” or it would never have made it to the table.

Is it possible that I am watching too much of  “Hell’s Kitchen” with Chef Ramsey on TV?